October Menu

October Nutritionals

October 2010 Menu

Country Club Beef-zipper bag

Our popular beef shoulder tenderloin marinates in a savory, sweet blend that includes garlic, soy sauce and brown sugar. It’s perfect for the roasting pan or grill and tangy and tender, just like at the club. Limit one per customer please.

Chinese Five Spice Oven Chicken-9x12 foil pan

We are shopping at the Asian market for authentic Five Spice for this feature. Boneless, skinless breasts are rubbed with a bit of lemon honey then dredged in crunchy spice Panko.

Apple Mustard Glazed Pork-zipper bag

The aroma of this pork, with its glaze full of fall flavors, will bring your crowd in from football or leaf raking. These Chops are quick to the table and while they rest, you can whip up a delicious pan gravy.  

Savory Chicken & Veggie Turnovers-9x12 foil pan

Your family won’t be able to resist these adorable puff pastry hand pies stuffed with well seasoned white meat chicken chunks, veggies and cheese. Best of all, they bake from frozen.

Baked Gnocchi-9x12 foil pan

Invite the team over for dinner and serve baked potato gnocchi with smooth ricotta and marinara. Finish it with a layer of parmesan that will make a crispy top under the broiler.

Greek Shrimp with Bow Tie Pasta-zipper bag

This quick sauté is traditional scampi with a pound of shrimp with garlic and olive oil. Add the tomato, artichoke hearts and olives to make it Greek style. We’ll supply the bow tie pasta to cook up fresh at home. Limit one per order please.

BBQ Bat Wings-zipper bag

Serve our meaty barbeque bat (chicken) wings to your little devils this Halloween season when a fun and frightening family meal is in order. We only use the meaty first two digits of the wing and smother them in a tangy sauce ready for the crock pot or oven. Make sure plenty of napkins are on hand.

Beef Stir Fry with Soba Noodles-zipper bag

A very quick fix for busy weeknights, this fragrant stir fry with ginger and broccoli is served over warm Soba noodles. Great flavor the whole family will love.

Chicken Tikka-zipper bag

This Indian inspired chicken dish is flavored with yogurt and spices, including mild curry powder and bakes in the oven. We offer boneless skinless breast with this dish but feel free to pre-order chicken thighs for a really traditional dish. 

Autumn Chowder-zipper bag

Tomatoes, squash, beans, corn and rice—all the goodness of autumn mixed together for your family. It has great taste and protein but without meat when a vegetarian entrée is desired.

Monte Cristo Sandwiches-freezer foil

Six sandwiches made with turkey, ham and Swiss cheese inside slightly sweet French toast bread. In a rush? Pan grill them “on the fly” for the perfect meal on the go that is more special than an average sandwich.

Bacon &Cheese Quiche-zipper bag

Whether its served at a tailgate, potluck, brunch or breakfast for dinner, this hearty quiche will please. We will also have sauted mushrooms at the station to add if desired which is the way we like it.

Order 10 meals and take home Apple Dumplings for FREE!

Nutrient analysis is approximate and will vary slightly according to preparation techniques.  Sodium can be reduced by decreasing the amount of salt added.  All entrees serve 6, unless otherwise indicated.  

COMING SOON!